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A Foodie Experience like no other!

  • 3 hours
  • 100 US dollars

Service Description

This experience is normally hosted on Saturdays but you can submit a special booking for weekdays (Mon-Fri) with a minimum requirement of 6 adults. Picture this: a picturesque backyard of an ordinary Jamaican family transformed into a culinary haven. The centerpiece of the feast is a succulent whole roasted suckling pig, a true masterpiece of culinary craftsmanship. Prepared with unwavering dedication, this pig is seasoned to perfection with an authentic blend of Jamaican herbs and spices that awaken your senses with every bite. Other options on the menu are roast chicken, jerk chicken (pre-order required), seasoned rice, sea food (depending on the season; crab, lobster, shrimp etc.) Your journey to this mountainside community in rural Jamaica is a voyage of discovery. A winding road through lush landscapes and charming countryside, far from the bustling tourist spots. What truly sets this backyard cookout apart is the genuine warmth and hospitality of the locals. Engage in conversations that bridge cultures and generations, as you share laughter, stories, and the joy of a communal meal amongst friends. What's included - Hotel/port pickup and drop-off - Air-conditioned vehicle - Private transportation - Individual serving of roast pork - Individual serving of roast chicken - Drinks - Homemade cake - Beef soup - Fried dumplings (festivals)


Upcoming Sessions


Contact Details

18768969200

montegobayfoodietours@gmail.com

Hilton Rose Hall Resort & Spa, Main Road, Montego Bay, Jamaica


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